Jollibee Food Catering Job Vacancies for Chef

Jollibee Food Catering Job Openings for Chef

Jollibee Food Post Name: Chef
Job Descriptions:
– Overall responsibility for the kitchen’s daily operations.
– Liaising with the relevant companies for food orders. Creating new dishes and menus.
– Monitoring and controlling stock levels.
– Ensuring correct stock rotation procedures are followed.
– Implementation of health and safety procedures in the kitchen.
– Estimating costs and ensuring all purchases come within budget.
Requirements:

• Associate Diploma or Degree in Culinary Arts required
• 2+ years’ experience as a Chef in a full-service restaurant
• Excellent communication and organization skills
• Able to work in a fast-paced environment
• Dedicated to food quality and control
• Strong knowledge of proper food handling and sanitation standards

Interested please submit your resume together with a passport-sized photograph to Website: www.jollibee.com.ph

contact 082 – 258 072