Fairmont wanted Manager, Executive, Housekeep and Cook

Fairmont job vacancy for Front Office, Marketing Manager and Cook

Embark on a vibrant career with two of the finest luxury hotel brands in the hospitality industry as we offer rewarding opportunities to learn from the best.

Post Name:- Food & Beverage

• Management Trainee
• Food & Beverage Service Executive
• Guest Relations Ambassador
• Bartender
• Server
• Banquet Executive
• Banquet Team Leader

Post Name:- Culinary / Stewarding

• Executive Sous Chef
• Junior Sous Chef. Pastry
• Junior Sous Chef. Italian Cuisine
• Culinary Service Executive
• Chef De Partie (Western / Asian Cuisine)
• Commis Cook (Western / Asian Cuisine)
• Stewarding Team Leader
• Steward

Post Name:- Sales & Marketing

• Sales Manager
• Catering & Conference Services Manager
• Assistant Manager, Digital Marketing
• Assistant Sales Manager

Post Name:- Front Office

• Management Trainee
• Assistant Manager
• Guest Relations Executive
• Front Office Service Executive
• Guest Relations Officer
• Bellhop
• Door Attendant
• Pantry Assistant

Swissotel The Stamford hiring for Housekeeping, Spa and Laundry

Post Name:- Housekeeping

• Management Trainee
• Assistant Manager
• Housekeeping Service Executive
• Housekeeping Supervisor
• Room Attendant
• House Attendant

Post Name:- Laundry

• Laundry Service Coordinator
• Laundry Operator

Post Name:- SPA

• Management Trainee
• Leisure & Wellness Executive
• Spa Receptionist
• Spa Attendant

Flexible work arrangements are available.

Recruitment Fair:-

Date:- 14th March 2019 (Thursday).
Time:- 8am – 8pm
Canning Room, Raffles City Convention Centre, Level 4

Local candidates are invited to walk-In for an interview during the Recruitment Fair or apply through:- www.fairmont.com/careers or www.swissotel.com/careers

Sign-On Bonus of S$300 is applicable upon confirmation of 1 month of service

Shortlisted candidates will be notified

*Terms & Conditions Apply